Low Cal Applesauce Banana Bread

Writing and snacking tend to go hand in hand for me. Some people gain their freshman 15. I am trying to not gain my first draft 50. This simple and low cal bread makes for a great snack.


  • 4 ripe bananas
1 cup of sugar 

  • ¾ cup of applesauce
2 eggs
2 cups of bread flour 

  • ½ teaspoon of salt 

  • 1 teaspoon of vanilla 


  1. Preheat the oven to 350 degrees and grease a 9” x 5” loaf pan.
  2. In a large bowl, slice the bananas and use an electric mixer to mash.
  3. Add the sugar and blend.
  4. Let mixture stand for 15 minutes.
  5. Add applesauce and eggs and mix well.
  6. Blend in the remaining ingredients.
  7. Pour into the greased loaf pan and bake for 55 minutes.
  8. Remove from the oven and let stand again for 10 to 15 minutes.
  9. Transfer to a wire rack to cool completely.

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